The bright, refreshing flavors and delightful texture of this orange coconut bundt cake make it the perfect dessert for any occasion, proving once and for all that plant-based treats can be just as delicious and decadent as their traditional counterparts. Vegan Orange Coconut Bundt Cake Welcome, lovely readers, to another mouthwatering adventure in the world of plant-based baking! Today, we're diving headfirst into the delightful realm of vegan desserts with a tantalizing treat that will make your taste buds tingle with joy: the Vegan Orange Bundt Cake! Picture this: a golden-hued masterpiece, moist and fragrant, with a citrusy aroma that instantly transports you to sun-drenched ...
Vegan Pumpkin Cake with Cream Cheese
Make this deliciously spiced pumpkin cake with vegan cream cheese frosting! Vegan Pumpkin Cake with Cream Cheese Vegan pumpkin cake with vegan cream cheese is like a match made in plant-based heaven! It's a cake that's as soft and moist as a rainy autumn day, with the comforting aroma of cinnamon and nutmeg that can make you feel like you're snuggled up in a cozy blanket. And the vegan cream cheese? Oh my gourd, it's the perfect topping to bring that creamy tanginess to the sweet and spicy cake. It's like having a mini-party in your mouth, and everyone's invited! So whether you're a vegan, a cake lover, or just someone who loves to indulge in delicious treats, this vegan pumpkin ...
Vegan Warm Potato Salad
If you ever got to try the Earls restaurant warm potato salad and loved it as much as I did then you're going to love this vegan version! It's full of flavour and creamy goodness you won't be able to stop at one bite! Vegan Warm Potato Salad The weather is warming up here in Kelowna and warmer weather makes me think of barbecues and get togethers with friends and family. Food is always the center of attention at such gatherings and so I present to you this delicious vegan warm potato salad! If I'm being honest, this dish could actually be a main course LOL because I love potatoes. Plus this recipe has other vegetables in it so it makes it balanced right? In any case, your omni ...
Hearty Soy Curl Stew With Cheesy Pastry Straws
This cozy stew is perfect for cold nights when you want something filling and full of flavor! The soy curls add a "chicken" texture which is perfect for this dish. Hearty Soy Curl Stew With Cheesy Pastry Straws In these early days of spring it's hard not to jump into warm weather mode; clothing and all! Mother Nature on the other hand likes to remind us that there are still chillier days ahead and so this stew is a perfect transitional dish from winter to spring or fall to winter! This soy curl stew is reminiscent of the chicken pot pies and beef stews my mom used to make when I was a kid. We'd usually pair it with a slice of Polish rye bread and dip it into the stew when it was ...
Easy Chickpea Toona Smash
This easy chickpea toona smash will remind you of the days when you used to eat tuna for lunch but instead it's cruelty free! When I was a kid, I LOVED tuna sandwiches for lunch. My mom made them so saucy with mayo and onion and I didn't care how bad my breath smelled when I brought it to school LOL! Moving into my adult life I definitely still ate it but as I started learning about animal agriculture and it's harmful effects on our environment, I stopped grabbing the tins of tuna to stock my pantry with. Still, I longed for something that would replace that delicious mayo-y, creamy, savoury goodness of tuna so I went looking on the internet for a vegan tuna recipe. A lot came back ...
How To Make the Best Seitan
Seitan may be a bit of a labor of love but I promise the flavor and texture is worth it! Seitan has quickly become a family favorite when it comes to vegan meat alternatives. What I love most about making seitan is the fact that I know exactly what is going into it and the fact that it’s very few ingredients makes me feel good! If you need a crash course on Seitan and what it is, you can read more here! Seitan is a versatile vegan meat alternative- you can make: Really the list is endless! This recipe is best used to replace that chicken texture you may remember without eating actual chicken. A couple of notes before we jump in to making seitan: Let's make ...