Vegan meringues may seem impossible but I'm here to tell you that it is! Hi Sweet Friends! So many of you have been commenting on how to make theses darling little meringue pops and I have just been trying my best to fit in some time in the kitchen this past week. After multiple attempts and tweaks, I have finally mastered the art of a delightfully crunchy vegan meringue! The humidity and altitude of your location will affect the consistency of your meringue so please start off by trying the recipe exactly and playing around with it afterwards to adjust it accordingly. For example, the guar gum/xanthan gum- you may need less than the recipe calls for to get some really ...