This post contains affiliate links which means I make a small commission on some of the products listed here. I am grateful for your support! It's that time of year again where us moms get to be spoiled and showered with love from our kids! I love getting handmade cards or thoughtful presents and I've saved nearly all of them so I can remember these fleeting years of motherhood. I don't know about you, but I often shop for myself for most occasions. Rolando finds it annoying LOL but I honestly can't help myself! Sometimes I'll be mindful and send an email to drop some hints of things I'll love as a gift for my birthday etc, but sometimes it's just easier to buy what I like whatever ...
Vegan Chewy Peanut Butter Crinkle Cookies
You will not be able to get enough of these vegan chewy peanut butter crinkle cookies! Add some chocolate drizzle for a special treat! Vegan Chewy Peanut Butter Cookies I remember being a kid and getting excited when my mom would come home with a box of Pirate cookies. If you don't know what those are- they're peanut butter cookies sandwiched with a layer of peanut buttery goodness. (tastes like the Reese's pieces!) Back in my day.....LOL - there were no restrictions on eating peanut butter. at school and so it was really common to find kids with peanut butter sandwiches and peanut related treats in their lunches. Fast forward to today..things are not quite like they were and ...
Hearty Soy Curl Stew With Cheesy Pastry Straws
This cozy stew is perfect for cold nights when you want something filling and full of flavor! The soy curls add a "chicken" texture which is perfect for this dish. Hearty Soy Curl Stew With Cheesy Pastry Straws In these early days of spring it's hard not to jump into warm weather mode; clothing and all! Mother Nature on the other hand likes to remind us that there are still chillier days ahead and so this stew is a perfect transitional dish from winter to spring or fall to winter! This soy curl stew is reminiscent of the chicken pot pies and beef stews my mom used to make when I was a kid. We'd usually pair it with a slice of Polish rye bread and dip it into the stew when it was ...
The Best Glazed Lemon Cake Donuts
These glazed lemon donuts are going to be the talk of all of your gatherings! Perfectly sweetened and lemon-y! The Best Glazed Lemon Cake Donuts Spring days are coming and there’s nothing more refreshing than lemon flavored anything! I know I love the smell of lemon essential oils diffusing in my home for that bright and fresh scent. It’s even better when that lemon fragrance is coming from the oven! These glazed lemon cake donuts are going to be a hit in your home from this point on! This recipe (as always) is egg and dairy free and FULL of lemony flavor! That’s because it’s liquid content is essentially just freshly squeezed juice from a lemon. Have you seen my lemon juice hack? ...
Easy 3 Ingredient Chocolate Chia Pudding
This easy 3 ingredient chocolate chia pudding will have you and your kiddos looking forward to snack time! Easy & Delicious 3 Ingredient Chocolate Chia Pudding I have forgotten how much our family loves chia pudding. When we switched over to a vegan lifestyle, I had pinned just about every tasty looking treat to my Pinterest board so I wouldn't lose the kids enthusiasm over changing up the food we eat. Though you can make a traditional pudding vegan style, this one is definitely a much better choice based on the nutrition facts of chia seeds: the star of this 3 ingredient chocolate chia pudding recipe! In this recipe we use a pre-made chocolate syrup and trade off with ...
Easy Chickpea Toona Smash
This easy chickpea toona smash will remind you of the days when you used to eat tuna for lunch but instead it's cruelty free! When I was a kid, I LOVED tuna sandwiches for lunch. My mom made them so saucy with mayo and onion and I didn't care how bad my breath smelled when I brought it to school LOL! Moving into my adult life I definitely still ate it but as I started learning about animal agriculture and it's harmful effects on our environment, I stopped grabbing the tins of tuna to stock my pantry with. Still, I longed for something that would replace that delicious mayo-y, creamy, savoury goodness of tuna so I went looking on the internet for a vegan tuna recipe. A lot came back ...